An easy and sweet variation of a grilled cheese sandwich combines cream cheese sweetened with dulce de leche (milk caramel spread) and apples, grilled on cinnamon raisin bread. Have it for breakfast, tote it for your lunch, or give it to your kids when you need a quick meal or snack.
#Curried Citrus Quinoa With Raisins And Toasted Almonds, #Curried, #Citrus, #Quinoa, #With, #Raisins, #And, #Toasted, #Almonds
This sweet and spicy soup is filled with exotic flavors, and perfect for warming up on a cold night.
This is a good, standard chili, with lots of ground beef, tomatoes, kidney and pinto beans, and onions. It needs to simmer for 90 minutes on the stove, or can be made in a slow cooker and left to simmer all day.
Try this vintage recipe for sugar cookies that’s very adaptable and only uses a few pantry ingredients. Read the cook’s notes for hints to turn out perfect sugar cookies every time. Kids can have fun helping to roll, cut, and decorate.
#Great Easy Waffles, #Great, #Easy, #Waffles
Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine.
Chopped leeks and crumbled rosemary accent this sausage and bread stuffing with cranberries and apples. Makes enough to stuff a 10 to 15 pound turkey.
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more ‘bite,’ only one can when I want less. I like a lot of garlic so I generally use a lot.
#Green Chile Cheese Ball, #Green, #Chile, #Cheese, #Ball